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S U M M E R ...2 0 1 0

albondigas
lamb veal beef duck liver onion confit
green peas truffle egg yolk cream sherry
11

sashimi tuna tacos
avocado cilantro sesame and soy thai peanut slaw
pickled ginger wasabi

10

artichoke slather
garlic mayonnaise chive asiago baguette
6

curried blue mussels
apple cider curry cream ciabatta
10

smoked salmon mousse
roe boursin filo micro greens
apple cider gastrique

8

 

salads/soups

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caprese
heirlooms sun golds pear tomatoes balsamic reduction
fresh mozzarella basil truffle oil garlic chips
10

green tea soba noodles
honshimeji mushrooms garlic chips cilantro cucumber
sesame soy sauce peas green tomato poblanos
10

pistachio crusted goat cheese
spring greens roasted garlic vinaigrette tomato

10

house salad
spring greens roasted grapes pepitas filo
5

soup, salad, bread
9

bowl soup
4

vinaigrettes: ginger tahini fennel mustard roasted garlic. blue cheese walnut

entrees

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seared duck breast
strawberry apricot curry pistachio greens garam masala
creamed leek tartlet blue cheese
20

succotash
garbanzo and fava beans tomato corn zucchini
aubergine goat cheese potsticker

20

sea bass
asparagus flan sauce vierge fennel
english peas cilantro oil

22

miso sea scallops
honshimeji walnuts mache lime
applewood smoked bacon

23

filet mignon
red potato zucchini scallions prima donna aged gouda
crème fraiche tarragon
23

pork tenderloin
adobo masa corn scallion cilantro
corn flan chorizo butternut squash
22

ratatouille lasagna
zucchini aubergine tomato shallot garlic creamed leeks
mascarpone polenta goat cheese balsamic reduction

20

 

sandwiches

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bánh mi
pork terrine chicken liver pate pickled vegetables
cilantro sriracha kewpie mayo
baguette
10

heirloom tomato
fresh mozzarella basil leaves garlic chips truffle oil shallot
grilled ciabatta

10

fried grouper
cornichon tartar malt vinegar baby spinach
torpedo roll

10

croque provençal
applewood smoked ham tomato truffle oil
béchamel gruyere fontina
grilled ciabatta

9

chicken breast
brie asparagus lemon basil aioli
cranberry pecan sourdough

10


tempeh reuben
saur kraut russian dressing tomato
double dark raisin rye

10


grilled egg and asparagus
gruyere frisée butter lemon basil aioli
grilled ciabatta

10


cheese burger
cheddar tomato shallot
bun

9

organic and local products used when available and in season
groups of seven or more will receive one check with 20% gratuity included

desserts

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chocolate pot de crème
bittersweet chocolate mousse
crème anglaise filo cigarettes

5

goat cheese cake
fresh berries lavender honey
5


huckleberry mousse
mascarpone joconde fabbri cherry
5


profiteroles
zanzibar chocolate ice cream ganache
butterscotch sea salt pistachio

5


german chocolate cake
coconut pecan bittersweet chocolate
macaroons

5


crème brûlée
5


blackberry cream cheese tart
whipped cream pastry shell
5


seasonal pie
4

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Kids Menu


frank n noodles

cheese sauce peas and carrots
4

pizza bread
pepperoni marinara mozzarella
4

cheesy garlic bread
marinara and cream dipping sauces garlic butter
4

boca sliders
pickles mustard ketchup tots
4

grouper stix
tartar dipping sauce tots
4

cheesy burger
tots ketchup pickles
4

mini salad
greens mozzarella cheese tomato bread
4

belgian waffle sticks
maple syrup fruit whipped cream
4